In the Oven:

1. Preheat oven to 380F
2. Place frozen biscuits on a parchment lined baking
   sheet
3. Bake on top rack for 21-22 minutes. (Oven times and temperatures may vary.) 

In the Air Fryer: 

1. Preheat air fryer to 300F for 2 minutes.
2. Place frozen biscuits on a rack and space them so they are not touching.
3. Close the air fryer and cook accordingly: 2 biscuits (16 min), 4 biscuits (18 min), 6 biscuits (19.5 min)